Coffee Talk (Upper School)
Students are launching a student-run business while learning the basics of entrepreneurship. They began with training at Deeper Roots coffee roaster to learn how to make coffee while some students remained on campus to build the storefront/coffee bar. Parent and business owner Nick Recker spoke to the class about entrepreneurship and the financial aspects of the operation. They plan to open for business on Friday during X-Fest and hope you will stop by to enjoy a cup of their frothy finest.